
2F
Kayanoya
Spring-limited Chinosha Ebi Nyumen New Release
2021.03.14
This sweet noodles has a light gentle flavor with shrimp flavor.
Spring-colored ingredients of cherry shrimp, eggs, and mizuna from Suruga Bay are gently wrapped in soup containing "Konbu Dashi" containing the sweetness of Hokkaido sweet shrimp.
Suyu is entangled with non-fly noodles made by hand-rolled method, and umami spreads.
Spring-colored ingredients of cherry shrimp, eggs, and mizuna from Suruga Bay are gently wrapped in soup containing "Konbu Dashi" containing the sweetness of Hokkaido sweet shrimp.
Suyu is entangled with non-fly noodles made by hand-rolled method, and umami spreads.
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