
5F
La Maison ensoleille table
Japanese sweets tart!
2019.10.25
Hello! (*^^*)
We recommend seasonal tart at La Maison right now.♪
Today we will introduce "Mont Blanc tart of Waguri and Hojicha Cream".
Cream using Hojicha, which is familiar with Japanese sweets, is layered on a chocolate table in a dome shape, and chocolate cranchi is sneaked as an accent. The finish is a seasonal tart where you can feel autumn by squeezing chestnut cream luxuriously! (≧∀≦)
You can also enjoy a take-out in the store, so how about it?
We look forward to your visit.♪
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"Mont Blanc Tart of Waguri and Hojicha Cream"
1piece ¥820 + Tax
1whole ¥8,200 + Tax
※The price is different for eating and drinking in the store and taking out because the tax rate is different. Thank you for your understanding.
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